There are many reasons to have a toast right now-it's the weekend, marks are in and I did well on my immunology exam, it's a hot and sunny summer and Mama Nature is giving us some love... just to name a few.
One of my favorite gadgets these days is neither expensive nor hard to find; it's a spiralizer (aka a spiral cutter), and it has been a star in the raw food world for some time because it has the ability to make basically any vegetable look like pasta.
Is a sore throat getting you down? Pesky viruses can cause throat inflammation and coughs that last far too long. The good news is that you need to look no further than your backyard herb garden for a natural remedy that works: sage candy.
Think diabetic recipes are bland? Think again. All of our diabetes-friendly recipes meet dietary guidelines for people with diabetes and are taste-approved through the Better Homes and Gardens® Test Kitchen. Plus, every recipe is carb counted for you so you can enjoy a healthy and delicious meal with confidence.
Muffins make a great on-the-go breakfast option. These moist and tasty apple muffins are no exception. These quick and easy muffins can be made over the weekend and eaten all week long! The coconut flour gives them a fluffy consistency while the eggs pack enough protein to keep you full and satisfied.
Avocados fit perfectly into a Wheat Belly grain-free lifestyle Here's a way to have a delicious and filling avocado for lunch, stuffed with a salsa of tomato, onion, and fresh cilantro. To cart to the office, transport both a whole avocado and some of the pre-made salsa in an airtight container; halve and pit the avocado and spoon salsa over the avocado half just before eating.
If you're looking for a breakfast smoothie to wake you up in the morning, try our Morning Zing Smoothie. The combination of ginger, peach, and pineapple is sure to light a fire in your belly and give you the motivation you need to tackle the day ahead.
My kids come home from school completely ravenous. They drop everything (right in the doorway, usually), and make a beeline for the kitchen. Through trial and error, I've learned that it's pointless to have a meaningful discussion with Bridget about her day until after she's had an after school snack.
Low carb, low calorie and gluten free cauliflower crust pizza that can take on any of your favourite toppings. Foolproof & delicious low carb meal recipe. Cauliflower crust pizza has gained a huge popularity in the past few years among low carb dieters and mainly fitness enthusiasts.
has a long history. The oldest record dates back to the 6th century. From Syria to France, it has been grown for more than a thousand years. If you are wondering, the other name for Brassica oleracea is cauliflower. Cauliflower is stashed with nutrients.