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An Easy Cherry Berry Pie That Will Get You Psyched For Spring
April means that after a long and dreadful winter, the sun is shining, the smell of fresh dirt and emerging tulips is in the air, and friends are outside laughing and playing Frisbee on the quad. April means classes are coming to an end, and everyone is getting psyched for summertime.
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Turn Your Wine Into a Sangria Slushy in Just 4 Steps
Calling all wine lovers: get sloshed from this slush. Cheap wine is a go-to for any kind of night-especially if you're as into Trader Joe's as I am and buy "2 buck chuck" on the reg. No matter the occasion, your simple glass of white or red deserves a little more attention.
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How to Turn Vanilla Ice Cream into Avocado, Basil and Bacon Ice Cream
Ice cream isn't just for dessert anymore We all have those not-so-sweet childhood memories of being the last one at the dinner table because there's a pile of *insert vegetable here* still sitting on your plate and you can't leave (or get dessert) until you finish.
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36 Ingenious Ways To Eat Peanut Butter For Breakfast
Other than, you know, straight from the jar. No judgment.
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Cinnamon Bun Monkey Bread (and the Science of Baking)
Did you know that baking is a scientific reaction? I guess I never really think of it that way, but it's probably the most basic type of science that we perform on a regular basis. Baking utilizes precise measured ingredients. Any change in the "formula" of ingredients, can change the outcome drastically.
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Heather Christo - Eat Well, Live Free. Deliciously Allergy Free Recipes.
This should be called Crazy Bread. Cause it is so crazy good. Craaaaaazy good. Who knew that canned biscuit dough could get this good? I love traditional monkey bread, but I had to put a twist on it with savory flavors.
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White chocolate thin mint popcorn
Anyone else have a hard time passing up those cute Brownies selling girl scout cookies in front of your local grocery store? We can't help but snag at least one box of thin mints every. single. time. Mmm! As tasty as they are solo, we tried them in popcorn and the combo is divine!
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Caramel Marshmallow Popcorn | Chef in Training
Who doesn't love popcorn?! I mean really!... It is such a delicious and addicting snack food! My family LOVES popcorn. I am going to let you in on a little secret. Popcorn is one of my husbands go to snacks. He will pop some up and then alternate different seasonings we have in our home.
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