Summer Berry Brûlée begins with berries, berries, and more berries. While I have a well-known weakness for classic creme brûlée, this is not that kind of brûlée. The berries are the star in this dish.
by Morgan Raise your hand if you don't have time in the morning before work to make yourself a filling, healthy, and delicious breakfast. Hello, my fellow sad-excuse-for-breakfast buddies. I feel your pain. Not to worry, though. What I'm about to tell you will change your breakfast game forever.
What would you make with Sargento® Chef Blends™ Shredded 6 Cheese Italian cheese, boneless skinless chicken breasts, red bell peppers, and Greek yogurt? Challenge yourself with the "Chopped At Home" contest and see!
This easy Caramel Apple Cream Cheese Spread is the perfect sweet touch to a tailgating menu or any gathering of friends. A good friend of mine recently told me all about this super easy Caramel Apple Cream Cheese Spread. She said she served it at a tailgating event and watched it be devoured right before her eyes.
The note with an asterisk at the bottom of the recipe reads, "*green peppermint choc. chip is gram's fave." Apparently my grandma had some pretty wild taste buds. Green peppermint chocolate chip with peanut butter? She had cravings too.
Today, you almost had me at quinoa. Or rather a twist on quinoa salad of a favorite ethnic variety. A recipe I've been craving, with bright flavors, creating lighter lunchtime fare. But then...this happened: Berry Tart With Lemon Curd Mascarpone. Don't be ashamed, be real. It's okay you too like these berries more than quinoa.
Oh procrastination... I really dislike you. Procrastination that is, not you guys!! I am sitting here at my desk just kind of staring of into nothing thinking about how exactly I should start this post.
Told you I currently have a small donut issue. Ommph. I don't even know what I'm doing here. Wait. Yes I do! You should probably make this for dessert today. Or lunch. I find that cake donuts work best for texture and taste, but um, I'm pretty sure you can use whatever donuts you want and it will still be fabulous.
It's not often that I eat dinner solo these days, but one recent evening when John was away I walked down to our local Whole Foods and went straight for the hot food and salad bar. Have you ever been there? That place is like magic!