Hello once again, ANO friends! Rachel from {i love} my disorganized life here! Let's chat for a bit, shall we? Pumpkin. It seems everyone is obsessed with it. Social media posts are inevitably inundated with pics, posts and comments, all professing the author's love of the stuff.
Super-moist banana crumb cake layered with cinnamon, brown sugar, and chocolate chip streusel. Today's recipe was completely unplanned. Ok, let me rewind. Like I told you yesterday, some of Kevin's family was in town this past weekend. We all got together for an indulgent brunch on Sunday at his sister's house in Baltimore city.
There is something about chocolate covered cherries that just seems a little extra romantic to me. I know the classic heart box of chocolates is the Valentine's standard, but the simple chocolate covered cherry is always sweet & relaiable, whereas the sample boxes can give you a rude surprise (I'm not a big fan of cremes).
This Frozen Blueberry Coconut Yogurt Pie recipe is perfect for summer and could not be easier to make. In an effort to slim down some recipes (in order to slim down), here is a lighter yogurt pie perfect for the summer heat: Frozen Blueberry Coconut Yogurt Pie .
FacebookPinterestTwitterGoogle+StumbleUponTumblr Oh. My. This dessert. I have 2 exciting things to share with you today! First, I was absolutely honored and thrilled when I was contacted by Rawguru and Raw Food Recipes to create some recipes featuring their Rawmio and Dastony products.
An easy, 2-ingredient, healthier blueberry candy to serve as an appetizer or snack. Fun to make if you are throwing a Frozen party. It's just blueberries rolled in jello powder. Don't knock it til you try it, my friend. SO GOOD. Seriously, stop looking at me like that. It's happened.
Hi Everyone, I have been kind of all over the place when posting my weekly recaps, but your just going to have to wait until later this week for me to post it. Instead I have a special treat to share with you. First let me show you, then I will tell you all about it!!
Ahhh I love long weekends. All that extra sleep, lazing around catching up on TV shows and doing all those extra chores you usually don't have the time for. And of course, more baking time.
Mint will always be my favorite flavor to pair with chocolate. I can never get enough of those girl scout cookie Thin Mints(I really need to start stock piling those....when is it girl scout cookie season, again?) or mint chocolate chip ice cream, or Green & Blacks mint chocolate bars.
Donuts have been around for a very long time; remember when we did this donut tree cake forever ago? I've loved seeing all the new ways bloggers are creating and displaying these yummy goodies - donut cookies, donut Valentines and donut balloons - this sweet trend is surely sticking around.