Sweet mini cornmeal loaves are packed with fresh blueberries and vanilla for a perfect Summer combination! This Blueberry Cornmeal Bread will be a fast favorite! Do you want to know what the most strangely fantastic flavor combo is? Blueberries and corn. I know, weird. Right?
Well fall is in full swing at my house. The temperature might not be, but I am jumping ahead and going all fally on everyone. Is that even a word? Go with me ok. I love pumpkin. Everything pumpkin..such as cookies, bars, pancakes, waffles and even my coffee.
Moist blueberry muffins topped with a crumb topping are the perfect way to start your day! Eat them for breakfast or dessert. Either way they are delicious! Have you ever walked into a coffee shop and see those delicious muffins, cakes, scones and croissants? Ever wonder why you can't make your pastries look like that?
You'll feel like you took a trip to the tropics after one sip of these icy-cold, tropical-style margarita slushies! You're only 5 minutes and a few basic ingredients away. You so did not see these coming. Even after yesterday's clever little forshadow/slip of the tongue of margaritas vs. veggies.
Creamy vanilla ice cream is sandwiched between homemade extra-soft and chewy snickerdoodles to create the ultimate cookie ice cream sandwich! Fall quickly approacheth. Ice cream's hey-days are numbered. What does this lovely mid-August Friday call for? Ice cream sandwiches! Iswoon and Iscream. Literally. And with snickerdoodles, guys. Say it with me: SNICKER-DOODLES.
An easy homemade version of funfetti cupcakes - soft and fluffy vanilla cupcakes loaded with sprinkles and topped with a vanilla buttercream frosting. You guys, I'm so happy that March is almost here! With all the snow and bone-chilling weather we've had this month, I am looking forward to saying good-bye to frigid February.
An easy summery peach cobbler ice cream cake with layers of peach and vanilla ice cream over a no-bake cinnamon toast crunch cereal crust and topping. Aaand it's the return of the ice cream cake.
Crazy simple, flavorful, 330 calorie salmon dinner made in only 30 minutes. Friday already! Yessss. So the other night I did something really cool. I was apart of a Q&A session where a group of Philly bloggers from fashion and lifestyle to running and healthy living asked me questions about my social media strategies, recipe development, SEO, cookbook writing, and how I manage it all.
Fluffy and moist chocolate cupcakes pretending to be Snickers bars. Since bikini season is pretty much over, I decided to bake something anti-bikini. Bring on the sweatpants and oversized sweaters, puh-lease. Ok, that's a total lie. I actually made these cupcakes last month but I knew you might be troubled with the temptation while trying to look your swimsuit best.
A crunchy chocolate crust paired with creamy coffee ice cream and rich whiskey ganache makes this Irish Coffee Ice Cream Pie an irresistible treat. Perfect for St. Patrick's Day - or any day! This PIE! I have no words. Mainly because I'm busy eating a slice right now as I type this.