The Best Party Punch | NoBiggie.net | Next time you host a big party, you NEED to make this punch! It's so good! Welcome: Tiffany who blogs at the Would-Be Writers Guild here to share the BEST party punch recipe. She is a freelance writer, wife, mama, kitchen dancer, and carb enthusiast.
TGIF, people. TGIF. I hope you've had a spectacular week. It's been a busy one here on IBC so I'm happy Friday is here. And since it is Friday, let's talk about today's cocktail for a minute. First, if you can believe it, until about two weeks ago I'd never had gin.
This rather unsubtle, postwar favorite was restored to relevancy by the Coen Brothers film 'The Big Lebowski,' in which Jeff Bridge's sublimely unfazed Dude drinks them religiously. It's a good drink if you're not inclined toward a lot of thinking at the moment (which was just about any moment for the Dude).
Okay. Okay. I know I've been gushing about my recent cruise, but it was so magical and memorable, that I just can't stop talking about. If you've never been on a cruise, it's definitely something I hope you will get to experience at some point in your life.
Cinco de Mayo is next week so I thought a little celebration was in order. A long time ago I shared my recipe for a c lassic cosmopolitan. As much as I enjoy trying new things with unique ingredients, sometimes the classics are just as good, if not better.
Simply put, this protein packed smoothie is like drinkable pumpkin pie! I recently swapped my standard glowing skin secret weapon for a creamy pumpkin spice protein smoothie. Velvety smooth cinnamon spiced goodness to make your muscles strong. And, if you're anything like me, you can enjoy it in a wine glass to feel extra fancy.
It's cocktail time. With Valentine's Day just a week away, I thought I'd whip up another love-inspired cocktail. I figured that my Sweetie Martini from last year needed some company. Lately, my brain has been overflowing with ideas. Recipes I want to try, mini-(and not so mini-) projects that I want to tackle around the house, and things I want to create.
Ever since I made my own Irish Cream I've been itching to try my hand at other homemade liqueurs. This Pumpkin Liqueur tuned out equally fantastic. The lightly spiced, creamy pumpkin is slightly sweet, but because I chose dark rum for the base, it has a good strong kick to it as well.
Take your apple pie to go with this dessert-inspired smoothie! Advertisement - Continue Reading Below 1 tbsp. brown sugar 1 tsp. ground cinnamon ¼ tsp. freshly ground nutmeg ¼ tsp. ground cardamom 1 medium apple ½ c. old-fashioned oats 1½ c. apple juice ½ tsp. vanilla extract Preheat oven to 400 degrees F.
I don't know about you, but I'm always looking for creative cocktail ideas. While the standards are amazing and often my go-tos, I do like to mix things up a bit. If I see something new and different on the menu when I'm traveling, I'll likely give it a try.