Happy Friday everyone! Let's get our happy hour on with these sweet sips.... I love to drink can-rasberry juice, but what do I like (LOVE) even more? Mixing it with tequila in these fantastic Frozen Cran-Raspberry Margaritas...here's a little Instavideo of me shooting these beauties. Hope your week was great!
Gotta tell ya how much FUN I had taking these pictures. You see.....I have a deep love for blueberries. I even have a board on Pinterest dedicated to this lovely berry...Blueberry Bliss. These pops are a creamy dreamy treat to tempt your tastebuds...perfect for July 4th, pool parties or after camp/school snacks!
Mojitos. There's just something about mojitos. The fresh mint, zing of the lime juice, and sweet after notes from the simple syrup. But I happen to be a basil girl. It's probably because I love Italian food so much, just can't get enough! So why can't mojitos be made with fresh basil instead of fresh mint??
Unfortunately, brioche doesn't keep soft and fresh for a long time and it is likely that you will have some left for the next day. So, how can you turn the rest of this buttery bread into a delicious dessert? This brioche pudding recipe comes to rescue.
Several months ago I went to a local Mexican restaurant for dinner and finished with one of my favorite desserts, fried ice cream. As I sat there slowly sa
I love, love, love this tart! I've made it several times, it's always a hit with my friends and my family. And it's always a hit with me. Guess why? It's loaded with cinnamon. And you know that I'm obsessed with cinnamon, right? You can use either fresh or frozen raspberries.
Pepper Jelly Margaritas are a southern-style Margarita made with green pepper jelly- one of my favorite condiments. The sweet and tangy pepper jelly turns it into a sweet heat treat. With its green color, Pepper Jelly Margaritas are the perfect margarita for Christmas.
When I was a kid, I was a sucker for a good orange sherbet. In fact, orange push-up pops (anyone remember those?!) were one of my favorite summertime treats. When given the option, I'll almost always choose ice cream over sherbet and sorbet because I much prefer richer, more indulgent flavors (like Sea Salt Caramel).
Nothing hits the spot on a hot summer day like one of these Strawberry Banana Cashew Pops! Only 3 ingredients make up these popsicles that the kids (and adults!) will love. With summer in full swing, the kids and I have been having fun getting into the kitchen to make up different snacks.
Orange balsamic strawberries with coconut whipped cream - a sweet and sour dessert that is full of flavor yet still low in calories, paleo, vegan and gluten free! I am the complete opposite of a hoarder. There are few things I enjoy more than de-cluttering and throwing things out that we do not use.