Chocolate donuts with crushed Oreo cookies baked right in, then topped with a vanilla glaze and more Oreos. For the kid in all of us. Sometimes, there's nothing better than an Oreo. Well, except for when you take a bunch of Oreos, crush them up, and put them inside chocolate donuts.
Starts with a cake mix or scratch vanilla cake, this poke cake is covered in homemade lemon curd (or use store bought for a shortcut) and easy meringue - a great light dessert for Spring or Summer! Soooo..... I like cake. Swimsuits? Not so much. Turns out I'm not 20 years old anymore.
Make this festive Blackberry Apple Spooky Sangria recipe with spirialized apples to really spook your guests! Or substitute juice to make it non-alcoholic for kids. My name is Katrina and I'm addicted to kitchen gadgets. I have egg separators, ice cream sandwich makers, melon ballers, cherry pitters, pickle forks, and enough spatulas to last me several lifetimes of use.
This double berry apple crisp is packed full of fresh strawberries, blueberries and apples. It's perfectly sweet and topped with a brown sugar oat crisp. Growing up I was a huge apple fan. My dad would buy big bags of apples and he and I would polish off the bag in just a few days.
Moist, fluffy key lime cake with a lightly-sweetened whipped cream, topped with lime zest and graham cracker crumbs. This delicious citrus-inspired cake is like a sweet taste of summer! Hello Love Grows Wild readers! It's me, Amber, from Dessert Now, Dinner Later! I am back and ready to share with you one of my crazy ...
Warm salted caramel apple crisp topped with scoops of creamy vanilla ice cream and more salted caramel drizzled over top... the perfect dessert! Is there anything better than the smell of warm cinnamon apples simmering on the stove?
Creamy chocolate chip cheesecake on top of a homemade, from-scratch red velvet cookie crust. Red velvet lover or not, these mini cheesecakes are irresistible! I've been thinking about this red velvet recipe for weeks. Thoughts of soft-baked red velvet crust with creamy cheesecake on top have been overtaking my dreams. What?
When I think back of the desserts my mother made during my childhood, most of them prominently featured vanilla, McCormick vanilla extract to be exact. She made sugar cookies, cream puffs, rice & tapioca puddings and often coffee cake... while my brother & I greedily watched.
It's Friday! Let's go for the donut, treat ourselves to a manicure, and dig our spoons into Pumpkin Parfaits with Coconut Whipped Cream. On Friday, we've spent five consecutive days battling the traffic/printer/guy who microwaves his tuna melt at lunch and lived to see another weekend.
What's your favorite Christmassy flavor combination? I bet it involves peppermint in some form, or maybe you're a gingerbread sort! For me, it's definitely white chocolate and peppermint, reminding me of the days growing up. Mom would treat us to a peppermint white hot chocolate after indulging her in mall santa photos.