White chocolate meets fresh raspberries in these luscious cheesecake bars. So incredible creamy and so easy to make (the filling requires no baking!) they will be a favorite year round! As soon as December 1st rolls around I'm already deep into cookie exchange, wrapping gifts for relatives just ready to be shipped, house almost fully decorated and most likely Christmas menu narrowed down.
Today is my oldest sister's birthday. She's 20 years older than me and has always been like a second mom to me. She ran the St. George marathon with me a year and a half ago. She's warm, bubbly, and one hot mama.
I'm drowning my sorrows in pie this week. My best friend is moving away tomorrow. I wish I could say this was the first time this has happened but it seems like my friends leave me every couple of years. Florida is a pretty transient area because of all of the coast guard, dental students, ...
50g butter, melted 150g digestive biscuits 50g amaretti biscuits sunflower oil, for greasing 200g white chocolate, chopped 5 leaves gelatine 6 tbsp milk 500g tub ricotta 300ml pot double cream 50g icing sugar 2 large eggs, separated white chocolate curls pomegranate seeds icing sugar, for dusting (optional) Want to see what this recipe costs at different supermarkets?
This fudge cake recipe makes a perfect, rich chocolate cake recipe. Simple to make, this fudge cake pairs well with so many frosting recipes. Of course, I love it paired with my peanut butter frosting. It is one of my all-time favorite flavor combinations. It's rich, decadent, and to die for.
Grapefruit adds citrus appeal to these edible meringue serving vessels. Advertisement - Continue Reading Below 3 large egg whites .13 tsp. cream of tartar ½ c. sugar 1 tsp. freshly grated Ruby Red grapefruit peel 1 container blueberries 1 container raspberries 2 lb. strawberries ¼ c. sugar ¼ c.
It's our new go-to special-occasion cake: a tall, tender beauty that's sophisticated yet easy to make. What saves the lush milk chocolate frosting from being cloying is the addition of tangy sour cream. Advertisement - Continue Reading Below 1½ stick unsalted butter 2¼ c. all-purpose flour 1½ tsp. baking soda 2½ tsp.
I have been lusting after this Chocolate Chip Cookie Dough Cheesecake over at Mel's Kitchen Café ever since I discovered food blogs. No joke, I've had this recipe bookmarked for three years. Whenever a special holiday like my birthday or Mother's Day would come around my husband would ask me if there was a special dessert I had in mind.
My husband and oldest son LOVE Cheesecake...and I love Pumpkin. So we decided to make some Pumpkin Oreo Cheesecake Bars. They are super easy to make and taste pretty darn good. They are the perfect Sunday afternoon treat.
Bourbon is added to whipped cream layers for this adult version of a childhood favorite. Advertisement - Continue Reading Below Make Double Chocolate Pudding , adding 2 tablespoons bourbon along with milk and cream. While it chills, whip heavy cream, confectioners' sugar, and remaining 1 1/2 tablespoons bourbon until soft peaks form.