Preheat the oven to 150°C/300°F/gas 2. Put your egg whites into a clean bowl and whisk them at a medium speed until they start to form nice firm peaks. With your mixer still running, gradually add the sugar and a pinch of salt.
When I wrote this post yesterday afternoon I was sitting at my desk with a mini fan blasting ten inches from my face. My wrist rested on a frozen gel-pack and my hair was a lovely style of poof. Please remind me not to bother blow drying my hair when it's this humid out.
Recipe by Heather Christo (http://heatherchristo.com) Print Recipe Red Velvet Cupcakes are a huge favorite in our family and with many of our close friends. There is a local cupcake shop in Seattle that used to absolutely melt our hearts with their red velvet cupcakes, and it has been hard to not be able for the kids to enjoy them.
Crispy, flaky, and fluffy all at the same time, m'smmen is Morocco's favorite pastry. Traditionally a breakfast staple, you can also enjoy this as an afternoon snack. Serve warm with a side of argan oil and honey paired with hot Moroccan mint tea. Such a delectable and worldly treat!
These mini berry-loaded dessert pizzas are going to be a hit at the 4th of July this year! No one will be able to resist the fudgy brownies, luscious cream cheese frosting, and overload of fresh berries. I am clearly on a pizza kick right now.
A Sprinkle of Fun and Adventure.
These Cookies and Cream Cheesecake Cups are the perfect little make ahead dessert. I love that they are pre-portioned and ready to go. I usually regret eating a whole slice of cheesecake because its so rich, but these little cups are just the right amount for indulging without feeling too sorry later.
I usually like eating my favorite Margherita pizza, but today I decided to experiment a little and came up with this fresh and cheery asparagus and corn pizza. I was planning on a roasted veggies pizza, but then I saw some fresh asparagus and some leftover corn on the cob in the fridge and I thought, the combination will be nice.
I hope you all had a great weekend! Happy Monday morning. I think. I'm writing to you on Sunday night, and I'm feeling a bit unsure of how I'm going to tackle this week. Lots of fun stuff planned, but just hoping Monday will be kind to me.
Pop quiz for your Monday morning - pancakes or waffles? Tough question, huh? I'm firmly planted in the middle as I love them both, but B is overwhelmingly a waffle guy. So in the interest of preparing one meal instead of two, 90% of the time waffles win the weekend breakfast games.