If you've been reading this blog for very long, then you know I love a cake roll. I found this recipe in a secondhand baking textbook, and was instantly smitten. The alternating chocolate ganache and vanilla buttercream interior was so striking on the page, I had to try my hand at the technique.
Before I get to these extra yummy little cakes, I'd like to share a bit of good news! If you have read the about me page provided on this blog, then you probably know that art (not baking) was my first love, and I was once an aspiring painter.
It's been brought to my attention that I'm a candy girl in the truest sense. Meaning, I like all candy. Meaning, I like candy that most people don't like. Just last weekend I was getting major side-eye from the Mr. for eating candy corn and black licorice at a party.
Crêpes for two! Crêpes pour deux! Who's with me? I am a Francophile, through and through. My daughter's name is of French origin, the only parenting books I've read are French, and I scarf down French food, wine, and cheese like France's GDP depends on me alone.
Well well well...did you expect me to make a mini cake for two with part of a cake mix? I conveniently realized that a cake baked in a 9″ square pan becomes two large pieces of cake once stacked and sliced. How many life occasions do you need just two slices of cake?
Ganache is a luxurious filling made of heavy cream and dark chocolate. Advertisement - Continue Reading Below 3 tbsp. slivered blanched almonds 6 tbsp. sugar 1¼ c. all-purpose flour 2 tsp. grated orange or lemon zest, (optional) ¼ tsp. salt 6 tbsp. unsalted butter 12 oz. bittersweet chocolate 1¼ c.
Advertisement - Continue Reading Below 1 box Little Bites fudge brownie squares (see Note) 1 container light peppermint ice cream (Edy's or Dreyer's) 1 container frozen light whipped topping Decorate: crushed candy canes or starlight mints You'll need an 8-in. springform pan lined with plastic wrap.
Rich and jaw-dropping... Our Chocolate Mint Bundt Cake has a creamy mint chip swirl running throughout, and is topped with chocolate ganache and Andes Mints. It is the perfect cake to share to kick off our Bundt Cake Bash today! We're celebrating today, and we're doing it in style with Chocolate Mint Bundt Cake!
by · Bundt cakes are the way to go. So incredibly easy and absolutely gorgeous with fresh fruit. Turn your yellow cake mix into a Hawaiian vacation with pineapple rings and some strawberries tossed in sugar. Who's ready for a beach trip? Me. The Story: Every summer I'd get shipped off to Girls Camp for a week.
Have you ever heard of magic custard cake? It is something that has been on my baking bucket list ever since I spotted the cakes by Todd and Diane at White On Rice Couple. Since it is fall and I've got pumpkin on my mind, I made a Pumpkin Magic Custard Cake.