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Homemade Hot Chocolate with Whipped Cream! - The Cookie Writer
As my neighbour, Melissa, and I crossed the parking lot to hop into my mother-in-law's SUV (that I had borrowed), we both muttered and complained about how miserable this winter has been. I mention how I love the winter and she looks at me in shock and asks "how?!
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Glazed Lemon Brownies - My Kitchen Craze
Glazed Lemon Brownies are quick and easy to make plus they taste delicious. Topped with a lemon glaze, these brownies are a lemon lovers dream come true! As I type this I'm on a 2 day juicing cleanse and I gotta tell you that this is hard stuff.
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Love and Confections: Cucumber Mint Water
Cucumber Mint Water is a refreshing way to spruce up your water intake. Use my helpful tips to increase your water consumption throughout the day. The temperature here in Florida is still scorching. If it isn't blistering hot, it is sticky and humid from all the torrential thunderstorms. When the weather heats up, I know that my water intake needs to be upped as well.
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A Fabulous Fete: hot pumpkin tequila toddy // cocktails
mention anything that involves pumpkin, in fall, i'm in. and i'll be honest, i've never tried a hot toddy. i was a little scared when i saw that the recipe i was about to try had both pumpkin and tequila (they don't seem to be a pair).
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Mocha Frappe Recipe
Make your own frozen mocha right at home with this easy Mocha Frappe Recipe . Here in Upstate South Carolina, we live in what may be described as, well, "out in the boonies". Of course I know that there are many people out there who live in much boonier places, especially in the blogosphere, but technically, culturally, and physically we live "out in the boonies."
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Raspberry and Ginger Beer Champagne Cocktail
A couple of weekends ago I went over to South Park where a grocery store was selling fresh hatch chiles (complete with on-site roasting!). I was super excited and ended up getting way too many, as per usual.
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tgif >> sriracha + wasabi bloody mary
So, here is the deal. A bloody mary is like chili, everybody makes the BEST one. Often there is a secret ingredient, or a special technique. I suppose somewhere out there a magical combination may exist, but honestly it's not that hard to make these flavors taste good together.
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Mint & Black Cherry Limeade - The Kitchen McCabe
We have two cherry trees in our yard. I hate birds. That's all I really have to say about the whole subject. I won't be regaling you with tales of my freshly picked, organic, homegrown cherries that I turned into fragrant, juicy pies or glossy cheesecake topping. I hate birds.
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Key Lime Cheesecake Milkshake - The Gunny Sack
A key lime cheesecake milkshake is a delicious summer dessert! It's like a key lime pie, cheesecake and ice cream all in one beverage! My husband is a huge key lime fan and I don't think I had ever even tried it until he came along.
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Dark Chocolate Vanilla Bean Hot Cocoa - Self Proclaimed Foodie
This Dark Chocolate Vanilla Bean Hot Cocoa is a rich and decadent holiday treat and tastes amazing when topped with a homemade peppermint marshmallow. Hot cocoa or hot chocolate? I've grown up calling it hot chocolate but I recognize that a good part of the country refers to it as hot cocoa.
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