This Blueberry Muffin Cake is an ALL TIME favorite! It's soft, loaded with blueberries and topped with the best crunchy crumble! I have a breakfast cake for you. Oh yes I do. Cake in the morning almost might be maybe a little bit possibly better than cake for dessert.
Easy no-bake banana cheesecakes featuring a vanilla cookie crust, fresh whipped cream and a caramel drizzle. A perfect Summer treat! New England Summers can be hit or miss weather wise. Thankfully this year, the weather has been pretty spectacular, with only a handful of days being cool or overly rainy.
by Allie {Baking A Moment} It's time for Mystery Dish! And I'm so excited for this month's installment! I took one look at Cate (of Chez CateyLou)'s list of ingredients, and I knew instantly what I wanted to make!
Chocolate chip cookie dough, strawberry pie filling, and toasted marshmallows join forces to make a fun Strawberry S'mores Skillet Cookie for your dessert fun. *Enjoy these recipes? Sign up for the BruCrew email to have them sent to your inbox. I have to admit that s'mores are my favorite summer treat.
This Chocolate Cherry Ice Cream Pie is so delightful and refreshing. I absolutely love the sweet, light cherry flavor of the ice cream mixed with the chocolate. And to make it even better, it uses my new favorite baking morsels - Nestlé® Toll House® DelightFulls™ Baking Morsels !
Oh hey, it's pie time. And with the oven being a hot commodity during the holidays, I thought I'd share an incredibly easy to-make, no-bake, show-stopping pie. This is also my entry for Better Homes and Gardens' Christmas Baking Contest. I'm honored that they invited me to participate.
S'more Cheesecake | A rich and creamy decadent chocolate filling topped with a pillow of homemade marshmallow fluff! This childhood favorite has been transformed into the best cheesecake I have ever had! I can't even begin to put into words how wonderful the Swiss Meringue is.
This recipe comes from my grandma Elaine. She's turning 90 this July, and we're all going out to New York to celebrate. Will there be cheesecake? I sure hope so, and knowing Grams, there will be no shortage of sweets. To call these recipe cards well-loved would be an understatement.
I love cranberries and 'tis the season for them. And it's always the season for chocolate recipes. I have a copycat recipe for Starbucks Cranberry Bliss Bars that is spot-on and I love those things but they do take a little bit of time to make.
File under: proof that you can 'waffle' just about anything. In this case, tiramisu. The waffles themselves are made from ladyfinger batter. Instead of piping into fingers it's heaped into a Belgian waffle maker and cooked until crisp and golden on the outside and light and airy on the inside.