Hey Friends! I have another crock-pot recipe to share with you all today! Do y'all love your crock-pot as much as I do! Just throw everything in & forget about it!! Those recipes are THE BEST!! This recipe is one of our favorite go-to recipes for dinner.
Grilled fillets of Sockeye salmon seasoned with a southwest rub and served with fresh blueberry and corn salsa are the perfect pairing of flavors! I've been on a grilling kick lately in case you couldn't tell. Everything from burgers, to chicken, to vegetables has been grilled around here the past couple weeks and it's all tasted so good!
If you've been denying yourself sweets for the past few weeks to prep for your summer body, give it up and make this coconut blueberry cake. This -packed cake is chock-full of nutrients from in-season blueberries and coconut oil while being dairy-free (goodbye bloating). Replace white flour with spelt flour.
This peanut butter cup smoothie is packed with protein and even has a full serving of greens in it. Best part is, it's healthy and tastes exactly like a peanut butter cup! I don't know about you, but this is the most delicious-looking (and tasting!) smoothie I have ever seen.
Someday, beets will have a Zoolander v. Hansel style walk-off with pumpkin and take over October as THE hot vegetable of the momen... No. No they won't, but I'm a dreamer, you guys. If anything, this was definitely inspired by all those beautiful, abundant, and admittedly delicious pumpkin swirl breads.
This gorgeous greek green bean salad is fresh, crisp, and bursting with flavor! Helloooo delicious! Wildly popular, green beans are available nearly year-round, but they're at their absolute best in the Spring and Summer Months. Peaking around May-September, you're going to want to have this recipe on hand when the price drops and the farmers markets and produce aisles are busting with beans.
Picture this - it's 4 PM, and you've been too busy cleaning up the toddler's mess to think about a dessert for your family dinner party at 5 PM. I've got just the thing: Almond Berry Buttermilk Cake. It's your new go-to cake.
Summer may be dwindling. We may be thinking about backpacks and pencils and new sneakers. Some of us are already happily scouring Pinterest for pictures of pumpkins and horns of plenty. But while the days are still long, and the nights are still warm, there are campfires to be had!
A soft, brown sugar blondie is topped with lots of dulce de leche, white chocolate, and of course, plenty of cinnamon-sugar in these Caramel Snickerdoodle Bars! I have officially hit that point in the winter where I can only think of springtime and sunshine. I am not [...]
Last August I shared a recipe here on Crumbs for what is probably my favorite homemade popsicle of all time - Homemade Coconut Cream Popsicles. Well, it's not August yet, but summer is off to a steamy start here in Texas and we're grilling fajitas, filling up on seasonal fruit salad, and crankin' out new popsicle flavors left and right.