Tea is the world's second most consumed beverage after water (Surprised beer isn't number 1? Me too!). Americans consume a whopping 3.6 billion gallons of tea a year. Black, green, white, earl grey, English breakfast, oolong are a leafy handful of the 3,000 varieties of tea.
French Toast loaded with pumpkin and a surprise Nutella filling baked into muffin cups. Topped with a buttery pecan streusel topping makes these the perfect easy make-ahead fall breakfast. Happy Labor/Labour Day! Hope you all had a great weekend. Even though this weekend was supposed to be all about grilling, our house has completely transformed into fall in the last month.
Disclosure: I am a member of the Collective Bias® Social Fabric® Community. This shop has been compensated as part of a social shopper insights study for Collective Bias® and ConAgra Foods but all thoughts and opinions are my own. #cbias #SocialFabric Living healthy is all about making healthy choices.
This Blueberry Cheesecake Dessert recipe is great for sharing during the holidays. Before I got married almost 20 years ago, my family, my husband's family and my friends gave me a box of recipes. I love that recipe box and still have all of the recipes.
Funfetti Ooey Gooey Bars are fun to eat with a rainbow of colors and lots of marshmallow cream. I had big baking plans last week, but ended up spending much of my time wrapped in a blanket on the couch because I was sick.
I made this Triple Grape Fruit Pizza as part of a sponsored post for Socialstars. All opinions are my own. #WalmartProduce Although grapes are one of my families favorite fruits and probably the fruit we buy most often, I've never made a dessert showcasing grapes and that had to change!
I wish you could smell these muffins cooling on my counter right now. Better yet, I wish you could actually be here in my kitchen right now. Because then we could sit down with mugs of coffee and one muffin each, and break off nutmeg-scented nibbles as we trade stories about our day.
It's National Cheesecake Day!! This can only mean one thing...a cheesecake recipes! I have a really good one for you today! It's a White Chocolate Raspberry Swirl Cheesecake, a soft and smooth cheesecake made with fresh raspberry swirl, layers of white chocolate on the bottom and on top.
This towering creation is loaded with coconut flavor, thanks to a cup of cream of coconut milk in the batter and a coconut milk-based frosting that's topped with a layer of sweetened flaked coconut. Advertisement - Continue Reading Below 2 stick butter 1½ c. sugar 2 tsp. baking powder ½ tsp.
Our Basic Vanilla Cake, sliced to create layers, is party perfect when spread with fresh peach preserves and sprinkled with confectioners' sugar. Advertisement - Continue Reading Below Heat the oven to 400 degrees. Make Basic Vanilla Cake. Cool cake in the pan on a wire rack for 5 minutes.