A refreshing summer drink - a fresh raspberry-limeade slush. A drink good enough to rival any Sonic drive-through's famous slushes. Have I told you all about the time the husband and I road-tripped cross country? We drove and visited 44 states taking a picture by every single state sign and collecting a souvenir from every single one as well.
Mimosa Pitcher Cocktail - The classic and refreshingly delicious Mimosa Cocktail made with Orange Juice and Prosecco. And this is what I call a MOMOSA. My Sundays BFF. Hi Hey YO! Happiest of Fridays! Welcome to the one time of year when it's totally acceptable, even encouraged, to drink and get drunk at 11 a.m.
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are 100% my own. #SipYourSummer #CollectiveBias Raspberry Iced Tea Punch - Fresh berries, limeade and Raspberry Iced Tea come together to create this incredibly delicious and refreshing summer Punch drink!
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are 100% my own. #SipYourSummer #CollectiveBias Raspberry Iced Tea Punch - Fresh berries, limeade and Raspberry Iced Tea come together to create this incredibly delicious and refreshing summer Punch drink!
A spicy ginger kick and the subtle, unmistakably grassy sweetness of kale elevates this vegetal variation on the margarita, from the New York City bar The Wayland. The Garden Variety Margarita Note: Fresh ginger and kale juices are available for takeaway at some juice bars.
Mix together orange juice and cranberry juice in a large jug. Slowly pour in the sparkling elderflower drink, as it will fizz up. Mix together and serve in tall glasses with ice. Recipe from Good Food magazine, April 2011
Something exciting!! I mean, like extra exclamation points exciting. I'm super thrilled to tell you that throughout December, I'll be collaborating with ThreadSence to combine fashion and fun, bringing you a new cocktail each Saturday. I got your holidays covered, swear. Check out the recipe for this Cherry Whiskey Smash.
That's really delicious. While everyone else around me is all omg fall! and pumpkin spice lattes and scarves and boots and chilly weather I'm still trying to figure out how I can hoard every bit of summer produce in the universe. All the fruit, all the time.
Last summer I discovered a passion for mangoes after having a mango cocktail at a restaurant to celebrate our anniversary. I also quickly discovered that I hated cutting into the things. My first attempt yielded more fruit on the counter, the floor, my hands and the dog than in the bowl.
Oh my GOSH. You guysssss. So. You know how I have this food blog where I do weird things like take pictures of food in my dining room and then tell you how OMGamazing it is and that you must must must make it right right now? Like every single day?