Great little sweet treats that are best served with a nip of sherry. 1 sheet puff pastry (we love Dufour) 3 passion fruits, just the pulp 1 red grapefruit, in segments 2 tablespoons sugar 1 pomegranate, just the seeds Preheat oven to 400°F.
Sometimes the classics really are the best. Pride & Prejudice. Chanel No. 5. Breakfast at Tiffany's. Roast Chicken. The Beatles. Tootsie Rolls. White Christmas. Mastering the Art of French Cooking. Macarons. Ballet flats. Herbes de Provence. Berries and cream. Classics. Things that never truly go out of style. Flavors that just work.
Blueberry Muffin Bundt Cake! Simple and sweet blueberry cake loaded with blueberries and lemon zest, then topped sweet buttermilk glaze and crispy crumbly oat topping. This blueberry cake is a sensation any day of the week. As we get closer and closer to berry season, my cravings for bright tangy nutrient-packed berries is uncontainable.
Prize-Winning Recipe 2010! Kissed with lemon and orange, sugar coookies get dressed up with fig preserves. Directions 1 Heat oven to 375°F. In large bowl, stir cookie mix, flour, melted butter, lemon peel, orange peel, vanilla and egg until soft dough forms. 2 Roll dough into 1-inch balls; place 2 inches apart on ungreased cookie sheet.
The classic British fool, a dessert of fruit and whipped cream, is an ideal warm weather dessert because it's light and balance of sweet and tart fruit flavors. Fresh lemon curd and blueberry compote are spooned into this flavorful version. Why this recipe works: Cooking fresh blueberries into a compote concentrates and intensifies their flavor.
A deliciously creamy and simple Greek yogurt brownie batter dip - perfect for dipping cookies, graham crackers, or an assortment of fruit in! Growing up, Monday was always my favorite day of the week. Which (don't hate me) it still is one of my favorites - after Friday of course.
This Popcorn cake is one of the most popular recipes on my site since 2009! Gooey, sweet and salty perfection! This, my friends, is what you call a "Popcorn Cake". If you're not a little bit intrigued by this you might need to check your cool kid card at the door.
Cupcake meets pie in this flavorful recipe for moist homemade spice cake cupcakes featuring an apple pie filling, creamy caramel buttercream frosting and caramel drizzle. I feel like it's been so long since I've had the chance to sit back and share about my days, but now it's been a week and I have so much catching up to do!
I was going to share this cake with you 340 days ago. I'm nothing, if not a procrastinator. But really. I think it was in the 11th hour last year that I decided to make it for Christmas dinner. But posting it here after the holiday seemed so silly.
You guys. I'm not even gonna lie. This Butterscotch Toffee Pudding Pie may be the BEST pudding pie I've ever made. And it's got some fierce competition, too. I almost ate this entire Cookies and Cream Chocolate Pudding Pie in one sitting. And I still can't get my mind of this Best Ever Banana Pudding Pie.