Butter whipped at home is just divine, and to me, there is nothing better for a weekend brunch than buttermilk pancakes with homemade orange honey butter on top. Some homemade butter recipes merely instruct you to melt some butter, mix some stuff into it, then stick it back in the fridge, but that's not what we're doing here.
This Cranberry Orange Skillet Cake with White Chocolate is bright and tangy and completely comforting, just the prescription for the gloom of winter. Hi friends! Ohhhh, today's recipe is a good one, and it's a gift to you from my dear friend Brenda from A Farmgirl's Dabbles!
We've made it to the halfway point of Fall Cookie Week. Can you believe it? After today, there are only three more recipes. Do you have a favorite yet? A while back I stumbled upon this recipe for Pumpkin Pecan Tassies over on BHG and immediately knew they had to be part of FCW.
There are many, many reasons why I love this time of year. But holiday baking may just be my favorite part. The cookies, the candy, the whole crazy carb overload- I love it all, both the baking and the eating. The only way I could love it any more would be if holiday calories didn't count.
There are two things--no wait, three things you should know about me: 1. I cry during every episode of Parenthood. 2. I love to take secret, sneaky pictures of strangers doing strange things in public. 3. I sometimes eat cupcakes with a fork. Like Elaine's boss in... #chocolate #cupcakes #greentea
Although I never turn down a box of Godiva truffles, I'm not much of a chocoholic when the weather is warm. For some reason, I lose my taste for chocolate cakes and treats when spring rolls around and, instead, I start craving lighter fruit based desserts.
The holidays mean gift giving, and gift getting, but there's always the question of what to give. Brian has an easy time of it because I just put everything I want on my Amazon wish list and he knows to look there.
Of all the many desserts I make around the holidays, no-bake trifles are by far the easiest. They're great make-ahead dishes and can be flavored in lots of different ways. Lately I've been looking in my liquor cabinet for flavoring inspirations and my bottle of Kahlúa Pumpkin Spice is a growing favorite.
Welcome to Cookie Week. Several of my fellow food bloggers and I have some great recipes for you and an awesome giveaway. Scroll down past the recipe for prize and entry information. And, as a bonus, I'll have an additional, extra special giveaway (hint: it involves free cookies) for you tomorrow.
Summers, teenagers, and breakfasts are 3 things that I find don't always go together. When your kids sleep until noon, what's the point in making breakfast? If I don't make breakfast for my kids, I usually don't bother making it for myself.