This fun twist on a strawberry shortcake recipe features low fat, healthy strawberry frozen cheesecake between two shortcakes! Before we get into the post, I just wanted to say THANK YOU to all you amazing people for all your sweet and encouraging words on my post yesterday. Seriously, I love you all.
Stuffed Baked Apple Crisp loaded with a crunchy oat filling and topped with ice cream. Ready in less than 30 minutes! This is a sponsored conversation written by me on behalf of Sharp. The opinions and text are all mine. It may not be Fall yet but I have been having some serious cravings for apples.
This stuffed french toast recipe, I swear. It will make you happy. You might be asking yourself - how in the world will this Skinny Crunchy Stuffed French Toast make me happy? I mean, a French toast recipe? Breakfast? Really? But you know the saying, don't you?
These baked pumpkin donuts with maple cinnamon glaze are the perfect light breakfast. Enjoy these donuts without the guilt too, because they're baked instead of fried! So this is one of a million pumpkin ideas that had been going through my mind since like.. July?
Crostini. The ultimate fancy pants appetizer, dessert, brunch dish, whatever. I don't know what it is about them, but every single time I make some sort of crostini for a party or gathering, I constantly get "you so fancy!" or "whoa look at this!" But here's the thing.
Share >I know, I'm way behind. Most food bloggers have been posting pumpkin recipes since the end of August. There are a couple of reasons why it's taken me so long to jump on board. #1.
It's too warm to turn on the oven, instead try one of these low temperature desserts that are beautiful crowd pleasers. By Clea Sherman of Pepper Passport Traditionally, Eton Mess is made of meringue, cream and strawberries, but you can mix it up any way you like and add other fruits as well as ice cream.
For the mousse: 1/2 cup chilled heavy cream, divided 4 large egg yolks 1/4 cup room temperature espresso or strong coffee 3 Tablespoons sugar, divided 1/8 teaspoon Kosher salt 6 ounces semisweet chocolate, chopped 2 large egg whites For the strawberry "carrots": Strawberries Orange candy melts Chocolate cookies or wafers, crushed Equipment: Candy thermometer Make the mousse: In the bowl of a stand mixer fitted with the whisk attachment, beat the heavy cream until stiff peaks form.
This post is brought to you by Old El Paso! They make the most delicious tortillas and Mexican seasonings, which is why I chose to use them in today's post. Please and thank you! Man, I really love a salad with tons of color!!
Ingredients Pie pastry: 125 g butter 300 ml wheat flour 1 tbsp water Filling: 150 g grated Västerbottensost 3 eggs 200 ml whipped cream 1 pinch black pepper Method: Preheat the oven to 225°C. Mix the butter and flour in a food processor to a crumbly texture.