Ditch that boxed mix! Making super-moist funfetti cake from scratch is (literally) a piece of cake. I am a serious funfetti-er. I adore anything and everything to do with s p r i n k l e s, cake batter, nonpareils, and rainbow colors. This right here is the mother of all funfetti cakes.

No-bake Mini Cheesecakes made without dairy. This recipe features a classic graham cracker crust, has the most amazing "cream cheese" filling and is finished with three wonderful toppings. A couple of weeks ago I challenged myself to find a recipe for dairy-free cheesecake. I probably mentioned before that my husband has developed an intolerance against lactose.

I have a confession to make: My new job is making me lazy. Exhibit A: After being on my feet for 8 hours, I come home exhausted. Doing anything aside from collapsing in bed sounds like a monumental feat. And that's if I haven't gone to the gym after work.

Fruit cobbler made with tart mixed berries and a lattice crust. It is the best possible combination of pie and cobbler you're gonna find. I know I probably should have shared this with you before Labor Day, what with holiday cookouts and all, but part of me just wanted to hang onto summer for a few minutes longer.

Let's take a day to celebrate our favorite super heroes. Ben's is Superman. Mine is a pie. Strawberry Super Pie to be specific. I shared this recipe a year ago, but the single photo snapped with my iPhone did no measure of justice to the luscious combination of vanilla whipped cream cheese, fresh strawberry topping, and buttery/amazing/take-me-now pecan shortbread cookie crust that is Strawberry Super Pie.

Happy Cupcake Saturday! Today we are sharing these super cute Watermelon Cupcake Recipe! I just love the surprise of biting into one and the watermelon section has chocolate chips for seeds. These Watermelon Cupcakes remind me of a friend of my grandparents in Ohio who would come visit while we were there.

I am here to introduce you to a delicious and easy chocolate cupcake recipe. Filled with Nutella, these chocolate cakes are so light and fluffy. Topped with a beautiful Nutella buttercream, they become the ultimate chocolate indulgence. They were the perfect cake to celebrate my mum's birthday on the weekend.

I find that when my life is feeling stressful, or over-complicated, baking something whimsical is very therapeutic.

Bonfire season is here and my aching to make a big batch of s'mores is running very high this week. I'm obsessed with making s'mores that are really worth the time (like stuffing them with cotton candy or filling s'mores with Reese's Pieces). But today's variation might just beat them all.

I made these brownies for my dad's birthday back in June, but with the move and all I am now just getting a chance to blog about it. Now I gotta say that I used to love boxed brownies back in my younger days. They were simple and always tasted amazing.