If I were stuck on an island and allowed one thing from my kitchen it would absolutely be Nutella. If Adam and I were stuck on an island together and he had one thing from our kitchen, I would make him choose Nutella.

While this Slow Cooker Blueberry Bread Pudding was cooking, I was wondering if I should call it bread pudding or french toast bake. Both blueberry bread pudding and blueberry french toast bake have bread, eggs, milk and blueberries as their main ingredients. I finally settled on crock pot blueberry bread pudding because it only cooks for 3-4 hours.

Have you heard of Instacart? It is a grocery delivery service in select areas around the country and it is surely growing in popularity with each delivery its personal shoppers make. Whole Foods offered me the opportunity to give the online grocery shopping a try and I could not be more impressed!

by lyuba I'm back with some deliciousness! Today, I will share the cheesecake that my sister and I made for our mom's birthday. We made her a coconut cheesecake! It was Mother's day this past weekend, as well as, my mom's birthday. I spent the weekend with my sister and my son while mom had a mini getaway.

These bite-sized mini-cheesecakes make a perfect afternoon snack! With a creamy lemon base, and a tart and fruity berry swirl, they pair beautifully with their crunchy, gluten-free, sea salt and olive oil cracker crust. Or, infuse with vanilla and bake them on a gluten-free brownie bottom!

by Carol Arroyo TheBakingPan Recommends: The BEST instant read thermometer I've used for cooking and baking; the ThermoWorks Splash-Proof Super-Fast Thermapen Thermometer is incredibly fast, accurate, and well worth the investment. I use my Thermapen Thermometer for checking room temperature ingredients, tempering chocolate, baking bread, making pastry creams, sugar syrup, caramel, and candy, cooking meats and fish, and deep frying.

by Carol Arroyo Chocolate Rose Fondant Cake Pan: Two 9" Round Cake Pan Prep: Greased and Floured Oven Temp: 350° Storage: Loosely Covered, Room Temperature or Refrigerate Help: Cake Hints and Tips, Rolled Fondant Tips Shop for this Recipe: Measuring Cups, Spoons, Scales | Heart-Shaped Cake Pans | Parchment Paper

by Carol Arroyo TheBakingPan Recommends: The BEST instant read thermometer I've used for cooking and baking; the ThermoWorks Splash-Proof Super-Fast Thermapen Thermometer is incredibly fast, accurate, and well worth the investment. I use my Thermapen Thermometer for checking room temperature ingredients, tempering chocolate, baking bread, making pastry creams, sugar syrup, caramel, and candy, cooking meats and fish, and deep frying.

Raspberry Cheesecake Cake Yield: One large two-layer cake (12+ servings) Prep Time: 1 hour + freezing and cooling times Cook Time: 1 hour 20 min Raspberry Cheesecake Cake CHEESECAKE: Two 8-ounce packages cream cheese, at room temperature 2/3 cup granulated white sugar pinch of salt 2 large eggs 1/3 cup

If you follow me on Instagram you know I've been traveling back east this week. My first stop was Philly, where I stayed just long enough to hug my favorite people and eat a bowl of noodles I've waited months {literally} to come back and devour.