Individual ramekins filled with creamy cheesecake with an orange slice and blood orange gelée make for a stunning presentation, but they aren't complicated and you can make them up to 3 days before serving. Advertisement - Continue Reading Below 2 c. heavy cream 16 oz. cream cheese .67 c.
This Apple Pudding Cake With Cinnamon Butter Sauce is a perfect fall treat. The cinnamon butter sauce takes this apple cake to a whole new level. I love September because we finally get a break from the wretched heat here in Florida. I took adavantage of the low 80's weather and went for a morning run.
Zucchini S'mores Bundt Cake: adding chocolate, graham crackers, and marshmallow to any treat is the perfect way to give it that s'mores twist. This cake is the perfect way to use up those extra veggies from the garden, while enjoying s'mores goodness! Yes, I am officially zucchini crazed!
The other day I woke up on a cold, rainy morning with two over ripe bananas on my kitchen counter and a craving for something sweet. Bananas in that state are fairly rare in my house because I love them and usually eat them long before they get to that condition.
Well, hello there, you little resolution breaker, you. Little pot of chocolaty, peanut buttery wonderfulness that you are. I don't know if you taste as good as skinny feels but it's damn close, I tell you. Damn close.
Mandel bread or mandlebrot (the word mandel is Yiddish for nut or almond) is a traditional Eastern European Jewish delicacy. Baked as a loaf and then sliced, the texture is slightly softer than Italian biscotti (which I love) but there are certainly similarities.
This Espresso Brownie Pie is flaky on the outside and fudgy in the middle. It is loaded with chocolate covered espresso beans Apparently yesterday was the first day of fall. Well I am quite sure those of us in Southern California aren't aware of it, as this non-stop heat wave would have me thinking otherwise.
Scones meet banana bread in these low sugar Banana Nut Scones. This easy scone recipe is perfect for breakfast when paired with a cup of coffee! Ahhh ... yes, we have come to that time of the year when we are looking for healthy recipes.
by Carol Arroyo Lemon Raspberry Cheesecake Bars Pan: One 13"x9"x2" Oblong Pan Prep: Greased Oven Temp: 350° Yield: 2 Dozen Bars Storage: Airtight Container, Refrigerate Help: Cookie Hints and Tips Shop for this Recipe: Measuring Cups, Spoons, Scales | 9x13-inch Pans | Mixing Bowls | Electric Mixers | Rubber, Silicone
by Carol Arroyo Pan: One 10½" x15½" x1" Jelly Roll Pan Prep: Greased, Parchment Paper, and Floured Oven Temp: 375° Storage: Cover and Refrigerate Help: Cake Hints and Tips Shop for this Recipe: Measuring Cups, Spoons, Scales | Jelly Roll Pans | Parchment Paper | Mixing Bowls | Flour Sifters