Do you call them Toffee Bits or Toffee Chips? I guess technically they are Toffee Chips, but for some reason every time I write it out or say it out loud it comes out as Toffee Bits, and I don't think about it being wrong.
Here is the third recipe I am offering for the cookbooks that are in our giveaway. Holiday Slow Cooker, is a great book filled with recipes from appetizers to dessert to help you through the holiday season. Nothing better than something cooking in the slow cooker while you are busy shopping, wrapping, baking or some...
Hi, everybody!! *waving* Ooooooh, this is exciting! I should probably introduce myself, ha!? OK. Pretend that we're shaking hands... Hi, my name is Katerina, but you can call me Kate! Now let's hug!! I am the new girl around here... please be gentle!
2 passion fruits, flesh scooped out 250ml passion fruit juice from a carton 4 sheets gelatine 2 x 400g cans sweetened condensed milk 500ml double cream, loosely whipped 250g digestive biscuits 100g butter, melted 2 mangoes juice 1 lime 2 tbsp golden caster sugar 2 passion fruits, flesh scooped out and chopped Want to see what this recipe costs at different supermarkets?
Pineapple Whip Cupcakes bring your favorite frozen treat to a delicious cupcake. Fabulous.
Red, White, and Blue Poke Cake It's been way too long since I posted a poke cake ! Luckily, summer is the perfect time for this cool and creamy dessert. And the 4th of July is the perfect excuse to put up a new flavor!
This Peanut Butter Cup Brownie Cheesecake is a show stopper! And what's so fantastic is it's remarkably easy! How was your holiday?? I'm back after a 2 week break. It was really fantastic, I have to say... I baked for my family and didn't take ONE. SINGLE. PICTURE.
Pancake muffins make a great breakfast or treat for brunch. So simple to make, you get the ease of a muffin with the deliciousness of pancakes! One of my favorite breakfasts to make for my family has always been a large batch of buttermilk pancakes.
When life gives you a bag of delectable oranges....make orange cake!!! I had actually been wanting to try this recipe of Giada's for quite some time. So when I stumbled upon the most a-ma-zing bag of oranges at the market this week, as well as a great sale on strawberries, I was stoked to make it happen!
I made these for a carry-in at work. Everyone thought they had a good taste, my only complaint is that they did not set up well. I might make these for an at home event, but not for carry-ins. My husband thought these were the BEST thing he ever tasted...and he's not a dessert eater!!