Freeze up a rainbow of smoothie flavors in these pops, perfect for a fruity breakfast. Ingredients Green Layer Directions 1 Puree the ingredients for each color layer separately in clean food processor until smooth; pour each into pitcher. You should have about 1 1/2 cups of each color.
Three simple ingredients are all you need to make homemade fro-yo pops. And that's not even the best part! Wait until you get a taste of the flavor from the fresh fruit. Just pick your favorite and freeze on.
400ml can coconut milk juice 7-8 limes (you need 150ml), zest of 2 140g golden caster sugar 140g vanilla bean paste 100g sweetened desiccated coconut Want to see what this recipe costs at different supermarkets?
Get the recipe for Dairy-Free Cherry Almond Pops.
Ingredients 3 tablespoons unsalted butter, melted, plus softened butter for the pan 3/4 cup finely crushed chocolate wafer cookies (about 15 cookies) 1 tablespoon sugar 3 pints lemon sorbet, slightly softened 3 pints raspberry sorbet, slightly softened 6 ounces bittersweet chocolate, finely chopped 1/3 cup heavy cream Directions Cut a 24-by-6-inch strip of parchment paper.
Find the recipe for Frozen Lemon Gingersnap Pie and other lemon recipes at Epicurious.com
I love Drumsticks Ice Cream Bars. I don't love the price. Making your own at home is so much easier - and you can use whatever flavors you have on hand. Plus, you can make them with sprinkles. I love chopped peanuts, but man. I love my sprinkles too.
To make the crust, place graham crackers, pretzels, granulated sugar, and cocoa powder in a bowl and mix well. Add the cooled melted butter, mix, and set aside. Place the cream cheese in a stand mixer with a paddle attachment. Mix on medium speed to soften the cheese, about 1 minute.
An extremely simple ice cream that showcases the flavor of any honey. Use a strong, high-quality honey; the darker the honey, the stronger the flavor. Due to the viscosity of honey, this ice cream is incredibly smooth and scoops extremely well even after many hours in the freezer.
I'm really fortunate to have two friends, Mort and Jeanette, who live on a boat in the Seine. When Paris gets crazy, as it does in September when everyone returns from their vacations, it's a lovely respite to have a glass or wine on the deck and watch the world leisurely float by.