You've gotta try this root beer float ice cream cake. It's just like a cold and frosty mug of root beer and ice cream, only in cake form!
Eat cake for breakfast. Yep, I do that. Whether it's pancakes or chocolate cake. It's delicious at eight at night or six in the morning. This cake has officially changed the entire breakfast experience for me. Cinnamon roll.... cake. There aren't words. But since this is a blog post and I'm here to write about this...
Soooo ... we are back on the chocolate bandwagon. I swear I don't know who I am anymore. I am just drawn to chocolate these days and my vanilla-loving self is in complete dissonance. This chocolate almond souffle was not my fault though.
Happy Monday!! How is your holiday shopping going? Are you one of those that are already all done? Wrapped and under the Christmas tree ready? Lucky you! I just finished my list and will be shopping over the coming weekend to get everyone covered. I thrive on last minute.
You guys I am on cloud 9 today!! My mother is here. My mother is here!! I haven't seen her in over three years (since our wedding in Sept 2012) so excuse me if I am super super excited to have her around for the next three months.
I have been so excited to share these Copycat Bojangles Cinnamon Biscuits with you! Those biscuits are some of my favorites of all time and being able to make them at home has made all my biscuit dreams come true! While that may seem a bit over-the-top, it's for real.
To many, plain cheesecake is decadent enough. Not for us here at Bite Me More and that`s why Chef Lisa has created this amazingly delicious Salted Caramel Cheesecake Crunch Recipe. A buttery brown sugar and graham crust sits beneath a smooth and creamy cheesecake that`s topped with a sour cream layer, toffee bits and homemade salted caramel sauce.
Light fluffy vanilla cupcake frosted with silky satiny strawberry swiss meringue buttercream. Happy May Day!!! May 1st sees the official start to the British strawberry season as well as other berries. The weather is milder, there are longer days and more sunshine. Though we haven't had much sunshine this week.
Here was my lunch for the day, lucky me :). I don't eat like that often but when it's something like this there's just no way I can resist. Cheesecake is l
Let's eat a pile of pasta! It's a good one, I swear. So. I am completely nutty over this recipe because it comes from a new cookbook that I am l-o-v-e lov.ing. - April Bloomfield's a Girl and her Greens. GAH. I have such a huge girl crush on her.